On Why: Sourdough Starter Issues & FAQs

  Several weeks ago I posted this article, to better familiarize you all with starters and *hopefully* show that creating and owning a starter is fun, rewarding, and not nearly as difficult as it may seem at face value. Since posting I’ve been getting a lot of troubleshooting questions on Instagram and I wanted toContinue reading “On Why: Sourdough Starter Issues & FAQs”

Sourdough Bread 101

  “Any kitchen can become an ecosystem. If you bake a lot, your kitchen will become a happy home to wild yeasts, and all your bread will taste better. Even a failed loaf is not wasted.” Erin Bow   Late December 2019, I decided to take steps toward the life I want to pass downContinue reading “Sourdough Bread 101”